VICTORIA SPONGE CAKE

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VICTORIA SPONGE CAKE

This simple cake is easy to make and assemble but looks killer as a table centre piece. The fresh berries and mint help give it a pop of colour to really stand out.


INGREDIENTS

  • 2 Cups self raising flour
  • 4 eggs
  • 250g butter
  • 1 tbs vanilla essence 
  • 1/3 cup milk 
  • 1 cup sugar


Steps :

  1. Mix butter n sugar till light n fluffy
  2. Add beaten eggs 
  3. Add flour 
  4. Add vanilla essence + milk 
  5. Beat till well incorporated
  6. When cakes are cooled Sandwich then with strawberry jam . Decorate as desired
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Enjoy!!

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